'Weird' Eating Preferances?
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McDonald's fries with their soft serve cone.... yum!!
Or fries with tartar sauce :p~
I also like toasted bread with vegemite AND honey.
For hokkien mee, I only take the Malaysian version (with black soy sauce), I don't like the Singapore version, too 'soggy' for me!
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I forgot this one!!! I like my fries this way tooOriginally posted by SydneyLibrarian:McDonald's fries with their soft serve cone.... yum!!
Then again been a looonnng time since I have been to McDonald's -
I can't stand raw eggs.Half-boiled eggs , I can tolerate if there is enough soya sauceand pepper.I love scrambled eggs.Originally posted by Kuali Baba:I eat eggs only if they have been beaten and cooked thoroughly. I hate beans unless we're talking about baked beans or peas.
Nonya chang is sweet so what's wrong with eating it with sugar?
Ever tried baked beans with sausages/ bacon bits inside? -
hey, SL, how can you eat vegemite?
it's like tar
anyhoooo... i like coffee poisonously strong with no milk or sugar.. fried or roast chicken without sauce, roast beef with too much mustard... roast duck, roast pork with chinese orange or lime sauce..
mostly friends think i'm weird coz i can eat these things without flinching
i bought a jar of these things and people think i'm mad when i eat them.. they're yummy
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I like my fishball mee pok not too dry, not too wet, and very spicy, with a generous helping of tong chai (preserved vegetables... can't remember which vege in particular);
I like my white chai tow kway with a lot of chai por (preserved radish);
I like boneless chicken breast, the part which a lot of folks think is too tough and dry but I don't mind cause there's a lot of meat and very little or no bones, which translates into a lot of satisfaction for a disproportionate amount of work;
I won't eat fatty pork unless it is in kong bak bao or in satay or in bak kwa;
I won't eat squid in hor fun or hokkien mee but will eat fried calamari rings and squid balls and fried crispy baby squid in black sauce;
I like spicy Korean ramen cooked with less soup so the consistency of the gravy becomes thicker and stronger;
I eat Tung I's Fried Gluten with Peanuts straight from the can with a pair of chopsticks;
I eat Chilli Tapioca Crisps with chopsticks so my fingers don't get dirtied with chilli oil and I get tortured later when I try to remove my contact lenses before bed (ouch!);
I love to sprinkle my Campbell's Cream of whatever soups or my favourite Chunky Soups with Betty Crocker's fake Bacon Bits;
I love to dip Jacob's plain crackers into my Cambell's Cream of whatever soups;
I love my vegetarian noodles with a lot of gravy;
I can eat the same thing for lunch everyday for weeks on end and then suddenly grow sick and tired of it one fine day and then don't touch it at all for the next few months;
I will order more than enough pizza and extra dishes for one and then keep most of it in the freezer and for the next few days, heat them up for my meals;
I will buy cookies and snacks, satisfy my craving after enjoying just one or two, and then put it aside and forget all about it until it's way past expiry and then I end up throwing it;
I often take donkey months to finish my pints of Ben & Jerry's... I like them soooo much I only allow myself to enjoy it on 'special occasions' ; and
I can take DAYS to finish one large bag of potato chips, including my hot favourites like Lay's Sour Cream and Onion or Ripples Cheddar Cheese and whatchamacallit. My record was 21 days! -
Hahahahahaha!!! That 'boneless chicken breast' is censored! hahahaha!Originally posted by Rhonda:I like boneless chicken breast, the part which a lot of folks think is too tough and dry but I don't mind cause there's a lot of meat and very little or no bones, which translates into a lot of satisfaction for a disproportionate amount of work;
BTW, the word is 'b reast'.
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oh.. i like creamy soups with a LOT of butter
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You should have seen the expression on the face of the cashier when I requested for "no breasts" some time back.Originally posted by Rhonda:Hahahahahaha!!! That 'boneless chicken breast' is censored! hahahaha!
BTW, the word is 'b reast'.
My friends told me I should have said 'breastmeat'. -
I would try the worms without flinching... they're afterall a great source of proteins and these aren't alive and moving, unlike those in Extreme Gourmet or in Fear Factor. But I will stop short at roaches and spiders and all other creepy crawlies, esp those with long legs and are hairy or furry!Originally posted by the Bear:hey, SL, how can you eat vegemite?
it's like tar
anyhoooo... i like coffee poisonously strong with no milk or sugar.. fried or roast chicken without sauce, roast beef with too much mustard... roast duck, roast pork with chinese orange or lime sauce..
mostly friends think i'm weird coz i can eat these things without flinching
i bought a jar of these things and people think i'm mad when i eat them.. they're yummy
Bear, I thought it was odd that you'd eat all fish but won't touch unagi and... was it codfish or the snapper?; refuse to touch agedashi tofu for some strange reason; and dislike the juiciest and fleshiest part of the crab that I often fight for - the two large claws!!! As a little girl, I used to feel soooo loved and special when dad would crack open the claws for me and offer the huge fleshy claws to me. Now, when the family goes out to our favourite seafood restaurant, we order two crabs, one chilli and one pepper, so that we can ALL have one claw each. -
crab claw has the toughest meat
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KB, you're still better than me... my friends crack up when they see me ordering breastmeat because I always unconsciously pat my chest when ordering it.Originally posted by Kuali Baba:You should have seen the expression on the face of the cashier when I requested for "no breasts" some time back.
My friends told me I should have said 'breastmeat'.
Once, I saw the hawker raise one eyebrow and then I realised, 'Oops! I did it again!' -
Ooooh... I miss toast with vegemite and butter! You were the one who introduced that to me! And I got addicted! hehehe!Originally posted by SydneyLibrarian:I also like toasted bread with vegemite AND honey.
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For one period in my life, I ate vegemite almost everyday & I had glossy black hair! And no white hair too!Originally posted by the Bear:hey, SL, how can you eat vegemite?
it's like tar
anyhoooo... i like coffee poisonously strong with no milk or sugar.. fried or roast chicken without sauce, roast beef with too much mustard... roast duck, roast pork with chinese orange or lime sauce..
mostly friends think i'm weird coz i can eat these things without flinching
i bought a jar of these things and people think i'm mad when i eat them.. they're yummy
I love fried chicken without any sauce too. That's not weird... is it? -
Er...my aunt used 2 mix coke n fruits with rice..............................
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Yummy, ain't it? *salivating* I haven't got a toaster now, so no vegemite on toast for me for nowOriginally posted by Rhonda:Ooooh... I miss toast with vegemite and butter! You were the one who introduced that to me! And I got addicted! hehehe! 
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Originally posted by snobbish:Er...my aunt used 2 mix coke n fruits with rice..............................
wow... u've got a really interesting aunt, man... -
err .... juz had seaweed chicken with BBQ sauce + coke for brekkie ..... considered tame?
TX -
coca-cola is basically coffee made into soda.. it contains the same things.. water, caffeine and sugar
oh.. forgot to say.. i like this drink very much: half and half of coca-cola and orange juice... nice -
Vodka and Mango Juice.
Root beer w/ Lemonade. -
oh.. this is typical American fare but why do people think i'm mad when i say i love Peanut Butter and Banana Sandwiches?
(laurence, not you ) -
i love to eat noodles with lots of black vinegar...very very nice....hahahaha
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so do i
especially fishball noodles, lor mee and bak chor mee.. lots of vinegar!Originally posted by fennymouse:i love to eat noodles with lots of black vinegar...very very nice....hahahaha -
Originally posted by the Bear:so do i
especially fishball noodles, lor mee and bak chor mee.. lots of vinegar!.Me too.
Do you like the grape jelly with the peanut butter sandwiches?
I like beef sausages made into chili dogs with lots of mustard.No more A&W...
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Originally posted by elindra:Just wondering
I don't consider my eating preferances weird though some people tell me that it is weird that I like to eat paratha with curry and sugar, or how I eat Bak Chor or Fish Ball noodles without chilli or ketchup but with just soy sauce and lots of black vinegar.
I eat prata with curry and sugar too..weird meh? It's has been a habit since young..whole family eats like that wor. Even if i eat prata outside, some hawkers also got white sugar for u de, i juz ask for it. -
i love the spread, "Goober-Grape Jelly"
also yummy is the peanut butter with chocolate stripes.. yummy!Originally posted by LazerLordz:.Me too.
Do you like the grape jelly with the peanut butter sandwiches?
I like beef sausages made into chili dogs with lots of mustard.No more A&W...