The Big Butter vs Margarine Debate!
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let me guess.. u grill the corn because grilling is a healthy way to cook foods right?Originally posted by elindra:No have yet
and planning to keep it that way
I stay away from grilled corn on cob because I just put waaaayyyyy too much butter on those when I eat them
but dont u think putting butter on it kills the whole purpose? -
Butter and only butter for me!
You guys should have seen Bear dumping butter into his soup like there's no tomorrow.
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make sure wen u lick it, its nutella..not something elseOriginally posted by kaobeikaobu:nothing beats nutella....can be a spread on any surface. wakakaka -
if u insist...yes, it does.Originally posted by skeujin:sounds like a super glue advert. works on wood. tile n most non-porous surfaces... -
I think the corn taste better grilledOriginally posted by alexkusu:let me guess.. u grill the corn because grilling is a healthy way to cook foods right?
but dont u think putting butter on it kills the whole purpose?
Wasn't thinking of the health aspect -
jus curious, who here owns a George Foreman grill? KNOCK OUT THE FAT!Originally posted by elindra:I think the corn taste better grilled
Wasn't thinking of the health aspect
btw, I think Club Gluttony sounds nicer and much more appropriate..dont you think? -
If we believed everything the media / doctors / scientists / relatives / Tan Ah Kow said about the food we eat, we would end up eating just grass.
Yes.
Just grass. -
Originally posted by charlize:If we believed everything the media / doctors / scientists / relatives / Tan Ah Kow said about the food we eat, we would end up eating just grass.
Yes.
Just grass. -
Ah Bear hab!!Originally posted by alexkusu:there is this table spread that I came across in my studies.. which I have forgotten the brand
. Apparently, it has been shown to cut down heart diseases and cholestrol levels by around 40%-60%. Costs around $15 a 500gram tub.
Oh well.. guess none of you has high cholestrol problems here right?
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Numa! Numa!! (No, lah! No, lah!!)Originally posted by charlize:If we believed everything the media / doctors / scientists / relatives / Tan Ah Kow said about the food we eat, we would end up eating just grass.
Yes.
Just grass.
Cuz someone will say that the grass is toxic cause of the pesticides that were used, the grass seeds were genetically modified, birds shit on the grass, cat and dog poo, etc etc. 
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I think grass also cannot eat in the endOriginally posted by charlize:If we believed everything the media / doctors / scientists / relatives / Tan Ah Kow said about the food we eat, we would end up eating just grass.
Yes.
Just grass.
Not enough vitamins la
Not Non-GMO la
Pesticide la... -
GMTA!! *high 5's yer!Originally posted by elindra:I think grass also cannot eat in the end
Not enough vitamins la
Not Non-GMO la
Pesticide la... 
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anything will do..as long can eat can liao..i dun mind..
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Ok! Next time I tabao some insects from Bangkok. Wanna see you eat thatOriginally posted by stellazio:anything will do..as long can eat can liao..i dun mind.. -
i wana order the locusts and the fire ants.Originally posted by elindra:Ok! Next time I tabao some insects from Bangkok. Wanna see you eat that -
Then we can organise a Club 30 outing to watch skeujin eat insects.Originally posted by skeujin:i wana order the locusts and the fire ants. -
Originally posted by elindra:Then we can organise a Club 30 outing to watch skeujin eat insects.
We will help you spread butter / margarine on the toast and then sprinkle the insects on it for skeujin!
OK, back to butter vs margarine! -
sure i wan plain porridge w my fire ants n beer for my locusts...Originally posted by elindra:Then we can organise a Club 30 outing to watch skeujin eat insects. -
there is no such thing as too much butter...
seriously..
and hey.. cheeken's right.. some bugs are yummyOriginally posted by elindra:No have yet and planning to keep it that way
I stay away from grilled corn on cob because I just put waaaayyyyy too much butter on those when I eat them -
for every 1 that i eat,u also eat ok?Originally posted by elindra:Ok! Next time I tabao some insects from Bangkok. Wanna see you eat that -
For those of you who are butter lovers, after reading this thread, do you still think you'd choose butter over margarine?
Bear, av, I remember you guys proclaiming that butter's better... do you still take that stand? -
I'll still stick to butter, because frankly margarine tastes disgustingOriginally posted by Rhonda:For those of you who are butter lovers, after reading this thread, do you still think you'd choose butter over margarine?
Bear, av, I remember you guys proclaiming that butter's better... do you still take that stand?
though I don't mind substituting dipping my bread in olive oil flavoured with balsamic vinegar -
i think u can... through smell. the butter will be more distinctOriginally posted by Rhonda:Actually, would anyone be able to tell if a cake has been baked with butter or margarine?
I doubt so... -
For a long time, I took margarine purely because people kept saying it is supposed to be 'healthier'
Then recently I read that butter is healthier. Then I wonder why the hell am I eating margarine cos it tastes awful. The texture sucks, there's this weird fake creamy feeling left to your tongue after eating it.
So now I am back to butter, a happier person. -
That would depend on which is on sale at the supermarket.Originally posted by Rhonda:For those of you who are butter lovers, after reading this thread, do you still think you'd choose butter over margarine?