Just copy and pasted from old expired threadOriginally posted by the Bear:pinkybear featured the cute little splat
and it's bonito flavoured shoyu .....Originally posted by elindra:Used the right marinade
Soysauce has an emzyme in it that does wonders to pork
I'll save a sachet for you Hisk!!!Originally posted by hisoka:
poor elindra.
maybe if you added vile stuff to yi du gong du
Originally posted by the Bear:while i'm here trying not to tear my hair out from frustration as the organisation spends more and more resources on BS things
Originally posted by Fatum:and it's bonito flavoured shoyu .....
the whole rack was soft like candy floss .......
too bad I ate too fast to remember to take pics ....
Did you just slow bake it in the oven or did you steam it first?Originally posted by Fatum:and it's bonito flavoured shoyu .....
the whole rack was soft like candy floss .......
too bad I ate too fast to remember to take pics ....
whats the thing for anyway?Originally posted by elindra:I'll save a sachet for you Hisk!!!
And I'll add more vile stuff in it and you drink it!
Originally posted by elindra:Just copy and pasted from old expired thread
The electric eel is a new addition though
Need to slowly pour thru pages before i can post
Will add in the knife fish, butterfly fish and freshwater moray eel soon
Promote healing and reduce inflammation of my sprain backOriginally posted by hisoka:whats the thing for anyway?
If I have to drink something like that, I usually try to drink it fast....Originally posted by elindra:Already made it concentrated but it's awfully powdery as well
Maybe the goby is still too big for it to eatOriginally posted by the Bear:what gets me from that last pic of the splat is that it's sitting there with the little goby just beside it
oic.Originally posted by elindra:Promote healing and reduce inflammation of my sprain back
Originally posted by Pitot:i remember we used to be able to park at the basement carpark. now we cant?
security reasons ah?
It's just damn stifff nowOriginally posted by hisoka:oic.
is the back better now?
btw i heard shouldn't sit too much also need to move about once in awhile
Originally posted by Pitot:now when its reserved for staff is it still full? alot of staff.
btw, today alot of people also...
i think everyone rushing to extend because they going to malaysia for qing ming.
yea, i see alot of advertising on that today.Originally posted by the Bear:yah.. a lot of staff.. it's full + our organisation vehicles and a few lots of occasional VIPs..
extend, make new passports.. all must rush during a certain time... and they all must come to apply when they don't even have to.. in fact, we give people a $10 discount on their passport if they don't come to our counters to apply.. yet they do..
Originally posted by elindra:In other news, I'm thinking of giving up my bating fish or Iridescent Shark for adoption.
Anyone interested?
The problem is that it eats the same stuff as piggy and it's very very shy so before it gets to eat, piggy has gobbled up everything.
At this rate I think it will starve to death and it has gotten thinner
scare piggy b4 each feeding?Originally posted by elindra:In other news, I'm thinking of giving up my bating fish or Iridescent Shark for adoption.
Anyone interested?
The problem is that it eats the same stuff as piggy and it's very very shy so before it gets to eat, piggy has gobbled up everything.
At this rate I think it will starve to death and it has gotten thinner
Originally posted by the Bear:give it to me or av and we'll eat it
No meat for you 2Originally posted by the Bear:give it to me or av and we'll eat it
It will be more scared then piggyOriginally posted by hisoka:scare piggy b4 each feeding?