Club 30's "Kill The Boredom Demon" Jive Pad, 68th Edition
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omigod, the entrees list reads like the main course ....Originally posted by honeymouse:I will be going to a steak house for lunch with my colleagues to celebrate Christmas this wednesday.... yum!!! I am going to have the eye fillet.
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so wat ? he become pilot or u ?Originally posted by LOTUSfairy:i am still at the office trying to finish some work..................
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YaOriginally posted by Fatum:omigod, the entrees list reads like the main course .... 
If I eat the entrees I won't be eating the steak anymore
I like Rib Eye on the Bone -
I was reading an article about "aging" steak a little while back ... apparently, you can age a piece of steak like you do fine wine ....
in a special freezer of course ...
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Originally posted by elindra:I thought zora pulling a fast one on AV
Would be funny 
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ooo...YES YES YES....heroes....!
Originally posted by InnoHippo:tonight got HEROES -
this time round, me the pilot....
Originally posted by zoragirl:so wat ? he become pilot or u ? -
Errr they usually age the steak at the plantOriginally posted by Fatum:I was reading an article about "aging" steak a little while back ... apparently, you can age a piece of steak like you do fine wine ....
in a special freezer of course ...
For beef they all go through an aging process before they pack them and ship out
But if you wanna age the steak more you can do it at home -
Originally posted by honeymouse:I will be going to a steak house for lunch with my colleagues to celebrate Christmas this wednesday.... yum!!! I am going to have the eye fillet.
i m hungry... -
me hungry tooo.......going home for dinner....wonder what mom's cooking...
i have eaten dinner at home for 3 weeks liao..
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I just finished watching volume 2.Originally posted by LOTUSfairy:ooo...YES YES YES....heroes....!
waiting for volume 3 to start after they settle the writers' guild strike -
no wonder when I buy those almost expired discounted blade steaks in canada they taste so good ...Originally posted by elindra:Errr they usually age the steak at the plant
For beef they all go through an aging process before they pack them and ship out
But if you wanna age the steak more you can do it at home -
Tonight I'm going home to eat orange duck
I did a trial run yesterday after not cooking it for a year
Need to cut down on the nutmeg used >.< -
Originally posted by av98m:I just finished watching volume 2.
waiting for volume 3 to start after they settle the writers' guild strike -
I think the lamb, pork and chicken breast are smaller versions of the same items served as main course.Originally posted by elindra:Ya
If I eat the entrees I won't be eating the steak anymore
I like Rib Eye on the Bone
I'd go for BOTH the mushroom and blue cheese sauces.
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Actually freshly slaugthered cow taste awfulOriginally posted by Fatum:no wonder when I buy those almost expired discounted blade steaks in canada they taste so good ...
I can't remember usually how long they age the beef at the plant in a controlled environment before shipping it out -
Unfortunately the rash flare up as soon as I cut down the dosage of Cortisone. I just can't be taking it for the rest of my life. That's why I decided to see an allergy doctor to see what she has to say.Originally posted by elindra:SO LONG???
Your tick bite is still there
Aiyo what are the docs doing
Too bad you are not in SG
I know this very good skin doc here
But hor he is damn over-bearing and arrogant
If not coz of my allergy I wouldn't even see him
Good thing recovered liao so no need to see him anymore
His clinic is awful
If you are lucky you only need to wait 3 hours!
I know I am allergic to certain insect bites like sand flies so I am not surprised that I am allergic to ticks too.
The doctor said that even though the tick might be the original cause of the rash, there might be something else (something I am allergic to) that keeps the rash going.
Anyway, it doesn't hurt to get another opinion. I might get her to give me some jabs next time I see her to desensitize my allergies and see if my condition improves. *fingers crossed* -
why ?Originally posted by LOTUSfairy:this time round, me the pilot.... -
Ooh...can't wait to try that. And nutmeg's addictive.Originally posted by elindra:Tonight I'm going home to eat orange duck
I did a trial run yesterday after not cooking it for a year
Need to cut down on the nutmeg used >.<
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Oh no!!! Hope you settle this weird problem once and for allOriginally posted by honeymouse:Unfortunately the rash flare up as soon as I cut down the dosage of Cortisone. I just can't be taking it for the rest of my life. That's why I decided to see an allergy doctor to see what she has to say.
I know I am allergic to certain insect bites like sand flies so I am not surprised that I am allergic to ticks too.
The doctor said that even though the tick might be the original cause of the rash, there might be something else (something I am allergic to) that keeps the rash going.
Anyway, it doesn't hurt to get another opinion. I might get her to give me some jabs next time I see her to desensitize my allergies and see if my condition improves. *fingers crossed* -
Originally posted by av98m:I just finished watching volume 2.
waiting for volume 3 to start after they settle the writers' guild strike
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Nutmegs
Risks and toxicity
In low doses, nutmeg produces no noticeable physiological or neurological response. Large doses of 30 g (~6 teaspoons) or more are dangerous, potentially inducing convulsions, palpitations, nausea, eventual dehydration, and generalized body pain BMJ. In amounts of 5–20 g (~1-4 teaspoons) it is a mild to medium hallucinogen, producing visual distortions and a mild euphoria. Nutmeg contains myristicin, a weak monoamine oxidase inhibitor.
A test was carried out on the substance that showed that, when ingested in large amounts, nutmeg takes on a similar chemical make-up to MDMA (ecstasy). However, use of nutmeg as a recreational drug is unpopular due to its unpleasant taste and its side effects, including dizziness, flushes, dry mouth, accelerated heartbeat, temporary constipation, difficulty in urination, nausea, and panic. A user will not experience a peak until approximately six hours after ingestion, and effects can linger for up to three days afterwards.
A risk in any large-quantity (over 25 g, ~5 teaspoons) ingestion of nutmeg is the onset of 'nutmeg poisoning', an acute psychiatric disorder marked by thought disorder, a sense of impending doom/ death, and agitation. Some cases have resulted in hospitalization.
Fatal doses in children are significantly lower, with approximately 15g being sufficient to cause one of only two recorded nutmeg toxicity deaths, in an eight year old child.BMJ.
Nutmeg is an abortifacient, and as such any significant doses should be avoided by pregnant women.
taken from:
http://en.wikipedia.org/wiki/Nutmeg -
if a man truly loves a woman, he won't put her on a motorbike
stupid writer. -
I overdosed on the nutmeg >.<Originally posted by Kuali Baba:Ooh...can't wait to try that. And nutmeg's addictive.
Too much of a good thing that it was over-powering
I roasted the duck for 5 hours @ 100 oC on Sunday
Damn painful to cook >.<"
But it is nicer this way
The skin turns out kinda like braised and the juices stay in the duck but the fats melt and moistens the meat -
Originally posted by av98m:I just finished watching volume 2.
waiting for volume 3 to start after they settle the writers' guild strike
do u have season 1 and 2? on DVD ?