Salmon or Saba?
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which one u like to eat more grilled?
i like Saba. but damn the mercury content. -
Saba... Btw what about the mercury content?!
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me like both.
fried salmon skin. damm sinful.
grilled saba...de crispy skin n de tender meat. yummmmz -
Two also nice, as long as not over-grilled till dry. Depends which one has less bones haha. That usually turns out to be salmon.
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salmon sashimi, salmon fish head~~~
grilled saba with miso~~~~ -
one of the fish with highest mercury content. Not advised to eat a lot of it.Originally posted by wonderamazement:Saba... Btw what about the mercury content?!
No body feels that salmon got type of 'smell' after grilling it? the 'fat' smell a bit muddy? -
saba is mackerel isnt it?
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Isn't Saba Mackerel? That's what wiki says...
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those aussie farmed salmon tend to have a muddy taste ... try pacific northwest ones ...Originally posted by ShrodingersCat:one of the fish with highest mercury content. Not advised to eat a lot of it.
No body feels that salmon got type of 'smell' after grilling it? the 'fat' smell a bit muddy?
there's this whole sale frozen seafood place in woodlands that has very very good salmon .... I'll go get the addy ...
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both i like...
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prefer salmon~
i like unagi also =P -
lots of both please
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Saba...if nicely grilled in the Jap style...not pan-fried.
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auntie tare signature damm sui.
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u mean signature or avatar?Originally posted by corebooster:auntie tare signature damm sui. 
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pls post leh!!!Originally posted by Fatum:there's this whole sale frozen seafood place in woodlands that has very very good salmon .... I'll go get the addy ... -
Yeah post addy for the good salmon
I find that the quality of salmon has dropped lots and I don't even bother eating them anymore except if they come smoked
I prefer Saba and I think I'm eating too much of it for my own good ><" -
siggieOriginally posted by tare:u mean signature or avatar? -
better be careful . I love saba too.. then i went a bit overboard...Originally posted by elindra:Yeah post addy for the good salmon
I find that the quality of salmon has dropped lots and I don't even bother eating them anymore except if they come smoked
I prefer Saba and I think I'm eating too much of it for my own good ><"
school started and I dunno why my eyesight worsen.. a bit of blur vision
then I realised might be side effect from mercury!! -
saba if its grilled.
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uhhh.. what about the other signs apart from eyesight?
are you exhibiting them?
if so, it's time to stop for.. a few years...
Originally posted by ShrodingersCat:better be careful . I love saba too.. then i went a bit overboard...
school started and I dunno why my eyesight worsen.. a bit of blur vision
then I realised might be side effect from mercury!! -
=)~
i heard salmon. -
err high blood pressure? hahaha but i don't think it has to do w .. uhh... the mercury...Originally posted by the Bear:uhhh.. what about the other signs apart from eyesight?
are you exhibiting them?
if so, it's time to stop for.. a few years...
i dunno i got a bit of scare cos i was eating A LOT OF discount saba i bought from NTUC/GIANT over a period of 2-3 weeks... -
Saba, salmon and unagi. yummy..
hmm. Methylmercury has a half-life in human blood of about 50 days. and is commonly found in fish-eating fishes, like sharks, mackerel (saba), swordfish tuna etc.. -
WAh liao same hereOriginally posted by ShrodingersCat:err high blood pressure? hahaha but i don't think it has to do w .. uhh... the mercury...
i dunno i got a bit of scare cos i was eating A LOT OF discount saba i bought from NTUC/GIANT over a period of 2-3 weeks...