Pratalogy ...

• SBS2601D

  23 Dec 09, 22:10

  Originally posted by Meia Gisborn:

  Kosong with curry here.

  I was at one of the prata shops along Casuarina Rd. some years back and saw a family at the next table eating their pratas by dipping them in tomato ketchup. Ugh.

  
  !!!

  Blasphemy.

• fudgester

  23 Dec 09, 22:11

  Originally posted by Meia Gisborn:

  Kosong with curry here.

  I was at one of the prata shops along Casuarina Rd. some years back and saw a family at the next table eating their pratas by dipping them in tomato ketchup. Ugh.

  PRATA WITH KETCHUP?!?!

  This is blasphemy....... this is madness!!!

• Chew Bakar

  23 Dec 09, 22:13

  Originally posted by Meia Gisborn:

  Kosong with curry here.

  I was at one of the prata shops along Casuarina Rd. some years back and saw a family at the next table eating their pratas by dipping them in tomato ketchup. Ugh.

  Urgh..cannot imagine prata with ketchup..

• cassie

  23 Dec 09, 22:15

  ketchup? so so so wrong...and a waste!

• Meia Gisborn

  23 Dec 09, 22:26

  Yeah, that's almost as bad as when hawker stalls were serving dry wonton noodles with ketchup some years back. Hopefully, they've abandoned that practice.

• LOTUSfairy

  23 Dec 09, 22:28

  Originally posted by Meia Gisborn:

  Yeah, that's almost as bad as when hawker stalls were serving dry wonton noodles with ketchup some years back. Hopefully, they've abandoned that practice.

  
  erh...actually some of the dry wanton noodle with little oil plus little ketchup...taste quite good leh.. the one at Joo chiat does that..

• Meia Gisborn

  23 Dec 09, 22:31

  Originally posted by LOTUSfairy:

  
  erh...actually some of the dry wanton noodle with little oil plus little ketchup...taste quite good leh.. the one at Joo chiat does that..

  
  

  * Facepalms *

• SBS2601D

  23 Dec 09, 22:35

  Originally posted by LOTUSfairy:

  
  erh...actually some of the dry wanton noodle with little oil plus little ketchup...taste quite good leh.. the one at Joo chiat does that..

  
  This one I don't consider as blasphmy but...its not nice to me leh.

• LOTUSfairy

  23 Dec 09, 23:01

  Originally posted by SBS2601D:

  
  This one I don't consider as blasphmy but...its not nice to me leh.

   

  Originally posted by Meia Gisborn:

  
  

  * Facepalms *

   

  errh...i like it leh..

• Kuali Baba

  23 Dec 09, 23:03

  Originally posted by fudgester:

  One kosong is more like a snack.

  Or as a filler if I'm still hungry after a main meal.

  As a meal in itself, two kosong is the absolute minimum.

  Prata as a meal? I wouldn't do it now...

• Ferret

  23 Dec 09, 23:11

  i rikes noodles in ketchup.

   

  very primary school.

• Fatum

  24 Dec 09, 08:38

  Oooooo ...... perfect prata and kopi weather .....

• laurence82

  24 Dec 09, 08:42

  i say this is tom yam ban mian weather

• ^Acid^ aka s|aO^eH~

  24 Dec 09, 08:43

  This is the purr-fect weather for prata and kambing soup~

• Short Ninja

  24 Dec 09, 08:49

  Prata is getting rounder and smaller and I thought I saw mini pratas somewhere before.They might as well come in three sizes so people could get what they really want.I want mine to be squarish with telor and the size of a medium pizza.

• the Bear

  24 Dec 09, 09:08

  got a question...

  weren't pratas supposed to be square?

• ^Acid^ aka s|aO^eH~

  24 Dec 09, 09:15

  Originally posted by the Bear:

  got a question...

  weren't pratas supposed to be square?

  
  nowadays the kosong are usually round like those coin prata from jalan kayu... no idea why the sudden change...

• elindra

  24 Dec 09, 10:05

  Originally posted by fudgester:

  PRATA WITH KETCHUP?!?!

  This is blasphemy....... this is madness!!!

  
  I have seen someone dipping Hot cakes in garlic chilli before so I guess both are equally weird

• fudgester

  24 Dec 09, 10:10

  Originally posted by the Bear:

  got a question...

  weren't pratas supposed to be square?

  I've always thought that kosong is round and telur is square.

• Fatum

  24 Dec 09, 10:12

  I think it depends on whether it's pre-flipped ? .....

  for kosongs they'll flip it and then ball them up again and put them aside ......

  the rest are made fresh ....

   

• LOTUSfairy

  24 Dec 09, 10:16

  Originally posted by Fatum:

  I think it depends on whether it's pre-flipped ? .....

  for kosongs they'll flip it and then ball them up again and put them aside ......

  the rest are made fresh ....

   

  not really leh.. some of them mak plaster by taking the ready cook kosong, open it up, drop a sunny side up inside, flip it closed again,..and serve... not fresh too.

• the Bear

  24 Dec 09, 10:24

  Originally posted by fudgester:

  I've always thought that kosong is round and telur is square.

  nope.. they fold it up like the normal telur version too..

  well, at least they used to..

  now the round ones, kinda not that flaky and crisp anymore

• True_Xerion

  24 Dec 09, 12:40

  too much prata talk lol ... thosai ftw! Just got masala-ed downstairs :)

• ^Acid^ aka s|aO^eH~

  24 Dec 09, 12:44

  Originally posted by True_Xerion:

  too much prata talk lol ... thosai ftw! Just got masala-ed downstairs :)

  
  where's teh naan?????

• viciouskitty74

  24 Dec 09, 13:10

  this is making me crave for a poori or a bhutura.