weak rice with swimming crab and shrimps....erh..how to eat?????!
Seriously, LF, you should've started a new thread highlighting the menu. It's so hilarious it warrants a thread of its own!
OK, night night, peeps! Sweet dreams!
Originally posted by LOTUSfairy:to share...
was in Barcelona and was craving for some sea food at the beaches .. i saw this and lost my faith in their food..
just marking this for reference
evening
hi sbst :P
should i make a chocolate nut cake for the barbeque?
or a few of them for the barbeque?
NO idea.
I still can't decide what for the BBQ too
Originally posted by the Bear:should i make a chocolate nut cake for the barbeque?
or a few of them for the barbeque?
As many as you can make.
Worse case scenario, we deploy av and kopi to finish it all off.
Oh yeah AV can definately eat lots of cake
true true...
i think the fer will have my hide if i don't make eggs
and tare will have my head if i don't make the duck... coz she came too late for it last year
hmmm... if u guys dun mind, and fudgey too... I'm trying to learning my mother's recipe of making black vinegar pork trotter...
Maybe I'll try it for the potluck? or worst case scenario, I just get seafood from malaysia for bbq >___>
home...
lugged a trolley of apples, fruits and vege, 10 quill eggs, bacon and ham..
and makan-ed 6 yummy shanghai fried bao... super yummy!
shanghai fried bao???
nan dao it's shen jian bao~~~~???
those pan fried until bottom is crispy, then very oily but delicious??? sinful?!?!?!?
or are we talking abt different paos?
Originally posted by elindra:Oh yeah AV can definately eat lots of cake
YES I CAN.
I AM THE CHEESECAKE MASTER.
Originally posted by ^Acid^ aka s|aO^eH~:shanghai fried bao???
nan dao it's shen jian bao~~~~???
those pan fried until bottom is crispy, then very oily but delicious??? sinful?!?!?!?
or are we talking abt different paos?
yip yip..it's shen jian bao!!
hor say liao.. go out lim kopi with my ex-colleagues :)
brb...............
Originally posted by ^Acid^ aka s|aO^eH~:hmmm... if u guys dun mind, and fudgey too... I'm trying to learning my mother's recipe of making black vinegar pork trotter...
Maybe I'll try it for the potluck? or worst case scenario, I just get seafood from malaysia for bbq >___>
should be ok. just bring it along...and maybe tag it or put it on a separate table.
*me mysteriously appears in a burst of flames*
you're in a happy mood
oh oh.. for the barbeque, i'm making some chocolate and nut cake... apart from the usual eggs and duck
Of course I'm happy.
I just got back from a solid 8-click run, and I'm still psyched up from it.
And I just weighed myself - I'm still a respectable 1.7m/ 60.5kg, and I intend to keep it that way.
i can't run due to the injury.
besides... i don't think i'd run anyway... i remember being bored with running... i'd rather go play sports
so scsm training is going well!
Originally posted by cassie:so scsm training is going well!
I sure hope so.... I'm not aiming for a lot; I'm just going for a sub-5 hour timing.
I just hope it won't rain or become hazy on Sunday morning.
I haven't gone for a 21km long run in a long, long time....